Best Buffalo Ranch Snack Mix

This buffalo ranch snack mix is bold, crunchy, and packed with flavor. I like how the spicy buffalo seasoning combines with the cool tang of ranch, coating every bite of pretzels, crackers, and cereal for the ultimate snack. It’s easy to make in big batches, and I always find myself reaching for just one more handful.

Why You’ll Love This Recipe

I like this recipe because it’s perfect for game days, parties, or just when I need a quick savory snack. The mix of textures keeps it interesting, and the buffalo ranch flavor hits that perfect balance of spicy and tangy. I enjoy how versatile it is, since I can throw in whatever crunchy favorites I have in the pantry.

Ingredients

(Here’s a tip: Check out the full list of ingredients and measurements in the recipe card below.)

• Chex cereal (corn or rice)

• mini pretzels

• cheese crackers

• oyster crackers

• butter, melted

• buffalo sauce

• ranch seasoning mix

• garlic powder

• onion powder

Directions

1. I start by preheating my oven to 250°F (120°C).

2. In a large mixing bowl, I combine the Chex cereal, pretzels, cheese crackers, and oyster crackers.

3. In another bowl, I whisk together melted butter, buffalo sauce, ranch seasoning, garlic powder, and onion powder.

4. I pour the sauce mixture over the dry ingredients and toss until everything is well coated.

5. I spread the mixture evenly on a baking sheet and bake for about 45 minutes, stirring every 15 minutes.

6. I let the snack mix cool completely before serving or storing.

Servings and timing

This recipe makes about 12 servings. It usually takes me 10 minutes to prepare and 45 minutes to bake, so just under an hour total.

Variations

I sometimes add bagel chips, popcorn, or peanuts for more variety. When I want extra heat, I mix in a pinch of cayenne pepper. If I’m craving more cheesy flavor, I sprinkle Parmesan on top after baking.

storage/reheating

I keep the cooled snack mix in an airtight container at room temperature for up to a week. I don’t reheat it, but if it loses a little crispness, I spread it on a baking sheet and warm it in a low oven for 5 minutes to freshen it up.

FAQs

Can I make this snack mix in the microwave?

Yes, I sometimes microwave it in 3-minute intervals (stirring in between) until it’s dry and crunchy, but I prefer the oven for even baking.

How spicy is this mix?

It’s mildly spicy, but I can adjust the buffalo sauce amount to make it hotter or more subtle.

Can I use homemade ranch seasoning?

Yes, I often use a blend of dried dill, parsley, garlic powder, and onion powder when I don’t have store-bought ranch seasoning.

Can I make it gluten-free?

Yes, I use gluten-free cereal and pretzels, and it turns out just as delicious.

How far ahead can I make this snack mix?

I usually make it a few days ahead of a party since it stays crunchy and flavorful for up to a week in a sealed container.

Conclusion

This buffalo ranch snack mix is one of my favorite go-to snacks because it’s crunchy, flavorful, and so easy to make in big batches. I like how it always disappears quickly at gatherings, and it’s just as good for snacking at home. With its bold flavor and satisfying crunch, this recipe is always a winner.