Whipped Pink Lemonade
Whipped Pink Lemonade is a creamy, frosty drink that combines the tang of pink lemonade with silky whipped topping, making it a fun and refreshing treat perfect for warm days or parties.
- Prep Time: 5 minutes
- Cook Time: 0 minutes
- Total Time: 5 minutes
- Yield: 4 servings
- Category: Beverage
- Method: Blended
- Cuisine: American
- Diet: Vegetarian
Ingredients
- 1 can (12 oz) frozen pink lemonade concentrate
- 1/2 cup sweetened condensed milk
- 2 cups ice
- 1 cup cold water or lemon-lime soda
- 1/2 cup whipped topping (e.g., Cool Whip)
- Optional: lemon slices, pink sprinkles
Instructions
- Add pink lemonade concentrate, sweetened condensed milk, ice, and water (or soda) to a blender.
- Blend until smooth and frothy.
- Pour into glasses and top each with a generous dollop of whipped topping.
- Garnish with lemon slices or sprinkles, if desired.
- Serve immediately while thick and icy.
Notes
- Blend in fresh strawberries or raspberries for added flavor and color.
- Use plain lemonade concentrate and reduce sweetened milk for a less sweet version.
- Add a splash of vodka or lemon liqueur for an adult twist.
- Substitute coconut cream and dairy-free whipped topping for a vegan version.
- If leftovers remain, re-blend with ice before serving.
Nutrition
- Serving Size: 1 glass
- Calories: 240
- Sugar: 35g
- Sodium: 50mg
- Fat: 6g
- Saturated Fat: 4g
- Unsaturated Fat: 1g
- Trans Fat: 0g
- Carbohydrates: 42g
- Fiber: 0g
- Protein: 2g
- Cholesterol: 15mg
Find it online: https://allcookedup.com/whipped-pink-lemonade/
