Oreo Lovers’ Paradise Cups
Decadent and creamy Oreo Lovers’ Paradise Cups loaded with crushed Oreos, rich layers, and a smooth dessert filling for the ultimate sweet treat.
- Prep Time: 20 minutes
- Total Time: 1 hour 20 minutes
- Yield: 6–8 servings
- Category: Dessert
- Method: No-bake
- Cuisine: American
- Diet: Vegetarian
Ingredients
24 Oreo cookies, crushed
8 oz cream cheese, softened
½ cup powdered sugar
1 tsp vanilla extract
1½ cups heavy whipping cream
½ cup chocolate ganache or melted chocolate
Extra crushed Oreos (for topping)
Instructions
Crush Oreo cookies into fine crumbs and set aside.
In a bowl, beat cream cheese, powdered sugar, and vanilla until smooth.
In a separate bowl, whip heavy cream until stiff peaks form.
Gently fold whipped cream into the cream cheese mixture to create a light filling.
In serving cups, layer crushed Oreos, cheesecake filling, and a drizzle of chocolate.
Repeat layers until cups are filled.
Top with extra crushed Oreos and a drizzle of chocolate.
Chill for at least 1 hour before serving.
Notes
Use store-bought or homemade chocolate ganache.
Chill well for best texture and flavor.
Can be made ahead and stored in the fridge for up to 2 days.
Add whipped cream topping for extra indulgence.
Find it online: https://allcookedup.com/oreo-lovers-paradise-cups/
