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One of the Best Desserts Ever

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One of the best desserts ever, this easy bar-style treat combines a chewy, buttery base with optional mix-ins like chocolate chips or nuts. It’s a cross between a cookie and a cake—simple, satisfying, and perfect for any occasion.

  • Author: Emma
  • Prep Time: 10 minutes
  • Cook Time: 25–30 minutes
  • Total Time: 35–40 minutes
  • Yield: 12 servings
  • Category: Dessert
  • Method: Baking
  • Cuisine: American
  • Diet: Vegetarian

Ingredients

  • 1/2 cup melted margarine
  • 1/2 cup granulated sugar
  • 1/2 cup brown sugar
  • 2 large eggs
  • 1 tsp vanilla extract
  • 1 cup all-purpose flour
  • 1 tsp baking powder
  • 1/4 tsp salt
  • Optional: 1/2 cup chocolate chips, nuts, shredded coconut, or toffee bits

Instructions

  1. Preheat oven to 350°F (175°C) and grease an 8×8 or 9×9-inch baking dish.
  2. In a large bowl, combine melted margarine, granulated sugar, and brown sugar. Stir until smooth.
  3. Add eggs and vanilla extract; mix until well combined.
  4. Stir in flour, baking powder, and salt until just combined.
  5. Fold in optional mix-ins if using.
  6. Pour batter into prepared dish and spread evenly.
  7. Bake for 25–30 minutes, until golden on top and a toothpick inserted in the center comes out with a few moist crumbs.
  8. Cool before slicing into bars or squares.

Notes

  • Substitute melted butter for margarine for richer flavor.
  • Double the recipe and bake in a 9×13-inch pan if needed.
  • Mix-ins like peanut butter, Nutella, or butterscotch chips add extra flair.
  • Serve warm with ice cream and caramel for a dressed-up dessert.
  • Microwave leftovers for 10–15 seconds to reheat.

Nutrition

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