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Million Dollar Dip Recipe

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3.9 from 14 reviews

Million Dollar Dip is a creamy, cheesy, and flavorful appetizer that comes together in just minutes. Combining whipped cream cheese, mayonnaise, freshly shredded cheese, green onions, and garlic paste, this dip is perfect for parties, gatherings, or casual snacking. Serve chilled with chips, crackers, or fresh vegetables for a crowd-pleasing starter.

  • Author: Emma
  • Prep Time: 5 minutes
  • Cook Time: 0 minutes
  • Total Time: 5 minutes
  • Yield: 10 servings
  • Category: Appetizer
  • Method: No-Cook
  • Cuisine: American

Ingredients

Main Ingredients

  • 8 ounces whipped cream cheese
  • 1 cup mayonnaise
  • 2 cups shredded cheese (freshly shredded cheese off the block works best)
  • 7 chopped green onions
  • 1 tablespoon garlic paste (or 1 cube Dorot crushed garlic)

Instructions

  1. Combine Ingredients: Add the whipped cream cheese, mayonnaise, shredded cheese, chopped green onions, and garlic paste into a large mixing bowl.
  2. Mix Thoroughly: Stir well using a spoon or spatula until all the ingredients are fully combined into a smooth dip.
  3. Transfer and Garnish: Spoon the dip into a serving bowl and garnish the top with additional shredded cheddar cheese and chopped green onions for extra flavor and presentation.
  4. Chill: Refrigerate the dip for at least 30 minutes to allow the flavors to meld and the dip to firm up slightly.
  5. Serve: Enjoy the dip cold alongside chips, crackers, or fresh vegetables for dipping.

Notes

  • For best flavor and texture, use freshly shredded cheese rather than pre-shredded cheese.
  • You can substitute garlic paste with minced fresh garlic if preferred.
  • Refrigeration time can be extended to a few hours to improve flavor infusion.
  • Best served chilled but can be brought to room temperature before serving for a softer dip.
  • This dip can be made a day ahead and stored in an airtight container in the refrigerator.