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Chicken Chow Mein Recipe

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4.1 from 3 reviews

Chicken Chow Mein is a flavorful and satisfying Chinese-inspired dish featuring tender sliced chicken breast, crunchy fresh vegetables, and soft chow mein noodles tossed in a savory homemade sauce. This quick and easy recipe is perfect for a weeknight dinner the whole family will enjoy.

  • Author: Emma
  • Prep Time: 5 minutes
  • Cook Time: 15 minutes
  • Total Time: 20 minutes
  • Yield: 6 servings
  • Category: Main Course
  • Method: Stovetop
  • Cuisine: Chinese

Ingredients

Chicken Chow Mein

  • 1 tablespoon sesame oil (or canola oil)
  • 1 pound boneless skinless chicken breasts, thinly sliced
  • 1 clove garlic, minced
  • 2 cups coleslaw mix
  • 1 pound chow mein noodles (refrigerated or dry)
  • Green onions, chopped (for garnish)

Sauce

  • 1/4 cup low-sodium soy sauce
  • 1/4 cup chicken broth
  • 2 teaspoons sesame oil
  • 2 tablespoons oyster sauce
  • 2 teaspoons freshly grated ginger or ginger paste
  • 2 tablespoons light brown sugar
  • 1 tablespoon cornstarch

Instructions

  1. Cook Noodles: Prepare 1 pound of chow mein noodles according to package instructions, then drain and set aside.
  2. Mix Sauce: In a small bowl, whisk together 1/4 cup low-sodium soy sauce, 1/4 cup chicken broth, 2 teaspoons sesame oil, 2 tablespoons oyster sauce, 2 teaspoons freshly grated ginger, 2 tablespoons light brown sugar, and 1 tablespoon cornstarch until smooth.
  3. Cook Chicken: Heat 1 tablespoon sesame oil in a large pan or wok over high heat. Add the thinly sliced chicken breasts and stir-fry until just cooked through. Add the minced garlic and cook for an additional 30 seconds to infuse flavor.
  4. Cook Vegetables: Add 2 cups coleslaw mix to the pan and stir-fry for 1-2 minutes until the cabbage has wilted but still retains some crispness.
  5. Combine and Finish: Add the cooked chow mein noodles and the prepared sauce into the pan. Stir-fry everything together for 1-2 minutes until the sauce thickens and evenly coats the noodles and chicken.
  6. Garnish and Serve: Sprinkle chopped green onions over the dish for a fresh finish, then serve immediately and enjoy your Chicken Chow Mein.

Notes

  • Originally posted February 25, 2019.
  • Updated on October 31, 2023.
  • For best results, use fresh or refrigerated chow mein noodles if available.
  • You can substitute coleslaw mix with shredded cabbage and carrots if preferred.
  • Adjust the brown sugar amount for a sweeter or less sweet sauce according to taste.

Find it online: https://allcookedup.com/chicken-chow-mein-recipe/