Air Fryer Baked Brie Pastry
This irresistible baked brie is sweet, creamy, and wrapped in crispy pastry, making it a crowd-pleasing party favorite.
- Prep Time: 10 minutes
- Cook Time: 20 minutes
- Total Time: 30 minutes
- Yield: 8 servings
- Category: Appetizer
- Method: Air Frying
- Cuisine: French-inspired
- Diet: Vegetarian
Ingredients
1/2 (17.3-oz) package frozen puff pastry, thawed (1 sheet)
1 (8-oz) wheel brie cheese
1/4 cup brown sugar
1/3 cup chopped pecans
Dash of cinnamon (optional)
1 egg, beaten
Instructions
Unfold the thawed puff pastry and place the brie wheel in the center.
Top the brie with brown sugar, chopped pecans, and a dash of cinnamon if using.
Fold the puff pastry up and around the brie, sealing at the top. Press gently to secure.
Brush the outside of the pastry with beaten egg for a golden finish.
Preheat the air fryer to 375°F (190°C).
Place the wrapped brie into the air fryer basket.
Air fry for 15–20 minutes, or until the pastry is golden brown and crisp.
Carefully remove and let cool slightly before serving.
Serve warm with crackers, apple slices, or bread.
Notes
Make sure the puff pastry is fully thawed before using.
Do not overfill, as the cheese may leak during cooking.
Let the brie rest a few minutes before cutting to avoid spilling.
You can substitute walnuts for pecans or add a drizzle of honey for extra sweetness.
Find it online: https://allcookedup.com/air-fryer-baked-brie-pastry/
