Name: Strawberry Shortcake Brownies
Prep time: 15 min
Cook time: 30 min
Total time: 1 h 15 min
Cuisine: American
Ingredients: For the brownie base: 1/2 cup unsalted butter (melted), 3/4 cup granulated sugar, 1/4 cup brown sugar, 2 eggs, 1 tsp vanilla extract, 1 cup all-purpose flour, 1/2 tsp salt, 1/2 tsp baking powder (optional); For the topping: 1 cup fresh strawberries (sliced), 1 cup whipped cream or topping, 2 oz cream cheese (optional), 2 tbsp powdered sugar, crushed shortbread cookies or golden Oreos (optional)

Strawberry Shortcake Brownies

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Strawberry shortcake brownies are a delightful fusion of buttery blondies and classic strawberry shortcake, layered with whipped topping and fresh strawberries. This fruity, rich dessert is perfect for spring and summer gatherings.

Author: Emma
Prep Time: 15 minutes
Cook Time: 30 minutes
Total Time: 1 hour 15 minutes (including chill time)
Yield: 9–12 brownies
Category: Dessert
Method: Baked
Cuisine: American
Diet: Vegetarian

Ingredients

For the brownie base: 1/2 cup unsalted butter (melted), 3/4 cup granulated sugar, 1/4 cup brown sugar, 2 eggs, 1 tsp vanilla extract, 1 cup all-purpose flour, 1/2 tsp salt, 1/2 tsp baking powder (optional)
For the topping: 1 cup fresh strawberries (sliced), 1 cup whipped cream or topping, 2 oz cream cheese (optional), 2 tbsp powdered sugar, crushed shortbread cookies or golden Oreos (optional)

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Instructions

Preheat oven to 350°F (175°C). Line or grease a 9×9-inch baking dish.
In a bowl, whisk together melted butter, granulated sugar, and brown sugar. Beat in eggs and vanilla.
Add flour, salt, and baking powder (if using). Mix until just combined.
Pour batter into prepared dish and spread evenly. Bake for 25–30 minutes, or until a toothpick inserted comes out clean. Let cool completely.
For the topping, beat cream cheese (if using) until smooth. Add whipped cream and powdered sugar; beat until fluffy.
Spread topping over cooled brownies. Arrange sliced strawberries on top.
Sprinkle with crushed cookies or Oreos (optional). Chill for 30–60 minutes before slicing and serving.

Notes

Make sure the base is fully cooled before topping to prevent sliding.
Chill before serving to help the topping set.
Fresh strawberries work best for texture and appearance.
Add white chocolate chips or swirl in jam for a flavor twist.

Nutrition

Serving Size: 1 brownie
Calories: 280
Sugar: 22g
Sodium: 130mg
Fat: 16g
Saturated Fat: 9g
Unsaturated Fat: 6g
Trans Fat: 0g
Carbohydrates: 30g
Fiber: 1g
Protein: 3g
Cholesterol: 60mg

Find it online: https://allcookedup.com/strawberry-shortcake-brownies/