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Marry Me Chicken Bowtie Pasta

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Marry Me Chicken Bowtie Pasta is a creamy, flavorful, and comforting dish featuring tender chicken, sun-dried tomatoes, garlic, and Parmesan in a rich tomato-cream sauce tossed with bowtie pasta. Perfect for a weeknight dinner or special occasion.

  • Author: Emma
  • Prep Time: 10 minutes
  • Cook Time: 30 minutes
  • Total Time: 40 minutes
  • Yield: 4 to 6 servings
  • Category: Main Dish
  • Method: Stovetop
  • Cuisine: American
  • Diet: Halal

Ingredients

  • 1 1/2 lbs boneless chicken breasts, cut into bite-sized pieces
  • 1 tbsp olive oil
  • 1 medium yellow onion, chopped
  • 4 cloves garlic, minced
  • 1 red bell pepper, chopped
  • 1 (10 oz) box bowtie pasta
  • 1/2 cup sun-dried tomatoes (drained if packed in oil)
  • 1 tsp salt
  • 1/8 tsp pepper
  • 1 tsp Italian seasoning
  • 1/2 tsp red pepper flakes (optional)
  • 1/2 cup chicken broth
  • 1/2 cup heavy cream
  • 1/4 cup grated Parmesan (plus extra for topping)
  • 1 tbsp chopped fresh basil

Instructions

  1. Cook bowtie pasta according to package directions. Drain and set aside.
  2. Season chicken with salt, pepper, and half the Italian seasoning.
  3. Heat olive oil in a large skillet over medium-high heat. Add chicken and cook until golden and cooked through, about 5–7 minutes. Remove and set aside.
  4. In the same skillet, sauté onion for about 4 minutes until softened. Add garlic and red bell pepper; cook for 2–3 more minutes.
  5. Stir in sun-dried tomatoes, remaining Italian seasoning, and red pepper flakes (if using).
  6. Pour in chicken broth and bring to a simmer, scraping up any browned bits from the pan.
  7. Lower heat and stir in heavy cream and Parmesan. Simmer for 2–3 minutes until slightly thickened.
  8. Return chicken and pasta to the skillet and toss everything together to coat in the sauce.
  9. Top with fresh basil and extra Parmesan before serving.

Notes

  • Swap chicken with shrimp or Italian sausage for variation.
  • Stir in spinach or kale at the end for extra greens.
  • Use penne or rotini if bowtie pasta isn’t available.
  • Add more broth or a splash of cream when reheating to keep the sauce smooth.

Nutrition

Find it online: https://allcookedup.com/marry-me-chicken-bowtie-pasta/