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Key Lime Pie Lush

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Key lime pie lush is a no-bake, layered dessert featuring a buttery graham cracker crust, sweetened cream cheese layer, tangy key lime pudding, and fluffy whipped topping. It’s bright, creamy, and perfect for warm weather or any occasion.

  • Author: Emma
  • Prep Time: 20 minutes
  • Cook Time: 0 minutes
  • Total Time: 4 hours 20 minutes (including chill time)
  • Yield: 12–16 servings
  • Category: Dessert
  • Method: No-Bake
  • Cuisine: American
  • Diet: Vegetarian

Ingredients

  • For the crust:
  • 2 cups graham cracker crumbs
  • 1/4 cup granulated sugar
  • 1/2 cup melted butter
  • For the cream cheese layer:
  • 8 oz cream cheese, softened
  • 1 cup powdered sugar
  • 1 tsp vanilla extract
  • 1 1/2 cups whipped topping or whipped cream
  • For the key lime layer:
  • 1 package (3.4 oz) instant vanilla or cheesecake pudding mix
  • 1 cup cold milk
  • 1/2 cup key lime juice
  • 1 tsp lime zest (optional)
  • Topping:
  • 1 1/2 cups whipped topping
  • Crushed graham crackers or lime zest, for garnish

Instructions

  1. Mix graham cracker crumbs, sugar, and melted butter until combined. Press into the bottom of a 9×13-inch dish. Chill while preparing the filling.
  2. In a bowl, beat cream cheese, powdered sugar, and vanilla until smooth. Fold in whipped topping until light and fluffy. Spread over crust.
  3. Whisk together pudding mix, cold milk, key lime juice, and lime zest (if using) until thick. Spread over cream cheese layer.
  4. Top with remaining whipped topping. Smooth evenly.
  5. Refrigerate for at least 4 hours or overnight until set.
  6. Garnish with crushed graham crackers or lime zest before serving.

Notes

  • Substitute graham crust with golden Oreos or vanilla wafers.
  • Add a layer of key lime curd for extra tang.
  • Use coconut whipped topping for a tropical twist.
  • Layer into cups for individual servings.

Nutrition

Find it online: https://allcookedup.com/key-lime-pie-lush/