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GARLIC HERB CHICKEN WITH MASHED POTATOES AND GLAZED CARROTS Recipe

GARLIC HERB CHICKEN WITH MASHED POTATOES AND GLAZED CARROTS Recipe
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5.2 from 20 reviews

This garlic herb chicken recipe is a comforting and flavorful dish that pairs perfectly with creamy mashed potatoes and sweet glazed carrots. A complete meal that will please your taste buds and satisfy your hunger.

  • Author: Emma
  • Prep Time: 20 minutes
  • Cook Time: 30 minutes
  • Total Time: 50 minutes
  • Yield: Serves 4
  • Category: Main Dish
  • Method: Stovetop, Oven
  • Cuisine: American
  • Diet: Gluten Free

Ingredients

For the Garlic Herb Chicken:

  • 4 boneless, skinless chicken breasts
  • 2 tablespoons olive oil
  • 4 cloves garlic, minced
  • 1 teaspoon dried thyme
  • Salt and pepper to taste

For the Mashed Potatoes:

  • 4 large potatoes, peeled and diced
  • 1/2 cup milk
  • 4 tablespoons butter
  • Salt and pepper to taste

For the Glazed Carrots:

  • 1 pound carrots, peeled and sliced
  • 2 tablespoons honey
  • 2 tablespoons butter
  • Salt to taste

Instructions

  1. Prepare the Garlic Herb Chicken: In a bowl, combine olive oil, minced garlic, thyme, salt, and pepper. Rub this mixture over the chicken breasts.
  2. Cook the Chicken: Heat a skillet over medium-high heat. Cook the chicken for about 6-7 minutes per side or until cooked through.
  3. Make the Mashed Potatoes: Boil the diced potatoes until tender. Drain and mash them with milk, butter, salt, and pepper.
  4. Prepare the Glazed Carrots: In a saucepan, combine sliced carrots, honey, butter, and salt. Cook until the carrots are tender and glazed.
  5. Serve: Plate the garlic herb chicken with mashed potatoes and glazed carrots. Enjoy!

Notes

  • Feel free to customize the herb blend for the chicken according to your preferences.
  • You can add a sprinkle of parsley on top for garnish.

Nutrition

Find it online: https://allcookedup.com/garlic-herb-chicken-with-mashed-potatoes-and-glazed-carrots-recipe/