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Dirty Rice with Ground Beef

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Dirty rice with ground beef is a bold and savory one-pot dish made with seasoned rice, ground beef, and the classic Cajun trinity of bell pepper, celery, and onion. It’s hearty, comforting, and full of rich Southern flavor — perfect as a main course or side.

  • Author: Emma
  • Prep Time: 10 minutes
  • Cook Time: 25 minutes
  • Total Time: 35 minutes
  • Yield: 4–6 servings (main) or 6–8 servings (side)
  • Category: Main Course, Side Dish
  • Method: Stovetop
  • Cuisine: Cajun
  • Diet: Gluten Free

Ingredients

  • 1 lb ground beef
  • 3 cups cooked long grain white rice
  • 1 medium yellow onion, diced
  • 1 green bell pepper, diced
  • 2 celery stalks, diced
  • 3 cloves garlic, minced
  • 1 tbsp Cajun seasoning
  • 1 tsp paprika
  • 1/2 tsp dried thyme
  • Salt and pepper, to taste
  • 1/2 cup chicken or beef broth
  • 1 tbsp olive oil or butter
  • 2 tbsp chopped green onions or parsley (optional, for garnish)

Instructions

  1. Heat olive oil in a large skillet over medium heat. Add ground beef and cook until browned, breaking it up as it cooks. Drain excess fat if needed.
  2. Add onion, bell pepper, and celery. Sauté for 5–7 minutes until softened.
  3. Stir in garlic and cook for 30 seconds until fragrant.
  4. Add Cajun seasoning, paprika, thyme, salt, and pepper. Stir to combine.
  5. Pour in broth and bring to a simmer.
  6. Stir in cooked rice and cook for 5–7 minutes until heated through and liquid is mostly absorbed.
  7. Taste and adjust seasonings. Garnish with green onions or parsley if desired.

Notes

  • Substitute ground turkey or sausage for a different twist.
  • Add finely chopped chicken liver for a traditional version.
  • Mix in hot sauce or cayenne for more heat.
  • Include diced tomatoes or tomato paste for added richness.
  • Stir in cooked chicken or shrimp for more protein.

Nutrition

Find it online: https://allcookedup.com/dirty-rice-with-ground-beef/