Crispy Cottage Cheese Treats
Crispy Cottage Cheese Treats are a savory, crunchy snack made by baking seasoned cottage cheese into golden bites. With a crispy exterior and tender interior, they are high in protein and perfect for a low-carb snack or appetizer.
- Prep Time: 10 minutes
- Cook Time: 20–25 minutes
- Total Time: 40 minutes
- Yield: 12 small treats (2–3 servings)
- Category: Snack
- Method: Baking
- Cuisine: American
Ingredients
- 1 cup cottage cheese (small curd works best)
- 1 egg, beaten
- 1/4 cup Parmesan cheese, grated
- 1/2 tsp garlic powder
- 1/2 tsp onion powder
- Salt and pepper, to taste
- Olive oil or cooking spray (for greasing)
- Fresh herbs or chili flakes (optional, for topping)
Instructions
- Preheat the oven to 400°F and line a baking sheet with parchment paper, lightly greased.
- In a bowl, combine cottage cheese, beaten egg, Parmesan, garlic powder, onion powder, salt, and pepper.
- Scoop small spoonfuls of the mixture onto the baking sheet, spacing them slightly apart.
- Flatten them gently with the back of the spoon to form small rounds.
- Bake for 20–25 minutes, or until the edges are golden and crispy.
- Allow them to cool slightly before removing from the sheet. They firm up as they cool.
- Garnish with fresh herbs or chili flakes if desired. Serve warm or at room temperature.
Notes
- Add fresh herbs like parsley or chives for extra flavor.
- Sprinkle shredded cheddar or mozzarella for a cheesy twist.
- For spiciness, add cayenne or chopped jalapeños to the mixture.
- Add a spoonful of almond flour to firm up the texture for a thicker bite.
- Serve with marinara, ranch, or Greek yogurt dip for an added kick.
Nutrition
- Serving Size: 1 treat
- Calories: 80
- Sugar: 1g
- Sodium: 170mg
- Fat: 6g
- Saturated Fat: 2g
- Unsaturated Fat: 4g
- Trans Fat: 0g
- Carbohydrates: 2g
- Fiber: 0g
- Protein: 6g
- Cholesterol: 40mg
Find it online: https://allcookedup.com/crispy-cottage-cheese-treats/
