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Creamy Beef Alfredo Ziti Casserole

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Creamy Beef Alfredo Ziti Casserole is a hearty, cheesy comfort dish that combines seasoned ground beef, tender ziti pasta, and a rich Alfredo sauce, all baked to perfection. It’s a family-friendly favorite perfect for weeknight dinners or feeding a crowd.

  • Author: Emma
  • Prep Time: 10 minutes
  • Cook Time: 30 minutes
  • Total Time: 40 minutes
  • Yield: 6–8 servings
  • Category: Dinner
  • Method: Baking
  • Cuisine: American
  • Diet: Halal

Ingredients

  • 12 oz (340 g) ziti noodles
  • 1 lb (450 g) ground beef
  • 1 cup shredded mozzarella cheese
  • 2 cups Alfredo sauce (store-bought or homemade)
  • 1 teaspoon garlic powder
  • 1 teaspoon Italian seasoning
  • ½ teaspoon salt (or to taste)
  • ¼ teaspoon black pepper
  • Optional: ½ cup grated Parmesan cheese
  • Optional: chopped parsley for garnish

Instructions

  1. Preheat oven to 375°F (190°C) and lightly grease a 9×13-inch baking dish.
  2. Cook ziti noodles in salted boiling water until al dente. Drain and set aside.
  3. In a large skillet, cook ground beef over medium heat until browned and fully cooked. Drain excess grease.
  4. Season beef with garlic powder, Italian seasoning, salt, and pepper. Stir to combine.
  5. In a large mixing bowl, combine cooked ziti, seasoned beef, and Alfredo sauce. Stir until evenly coated.
  6. Transfer mixture to the prepared baking dish and spread evenly.
  7. Top with shredded mozzarella and Parmesan cheese (if using).
  8. Bake uncovered for 20–25 minutes, until cheese is melted and bubbly.
  9. Let rest for a few minutes, then garnish with parsley and serve.

Notes

  • Add mushrooms, spinach, or sun-dried tomatoes for extra flavor.
  • Mix mozzarella with cheddar for a bolder cheese flavor.
  • Use spicy sausage or red pepper flakes for heat.
  • Freeze baked or unbaked casserole for up to 2 months.

Nutrition

Find it online: https://allcookedup.com/creamy-beef-alfredo-ziti-casserole/