Classic Seasoned Ground Beef
Classic Seasoned Ground Beef is a quick, simple, and versatile recipe made with pantry spices and ready in under 15 minutes. Perfect as a base for tacos, casseroles, pastas, and more.
- Prep Time: 2 minutes
- Cook Time: 12 minutes
- Total Time: 15 minutes
- Yield: 4 servings
- Category: Main
- Method: Stovetop
- Cuisine: American
- Diet: Halal
Ingredients
- 1 lb ground beef
- ½ teaspoon onion powder
- ½ teaspoon garlic salt
- ½ teaspoon salt
- ½ teaspoon black pepper
Instructions
- Heat a large skillet over medium-high heat.
- Add the ground beef and break it apart with a spoon or spatula.
- As the beef starts to brown, sprinkle in the onion powder, garlic salt, salt, and black pepper.
- Continue cooking, stirring occasionally, until the beef is fully browned and no longer pink.
- Drain any excess grease if needed and stir to evenly mix the seasonings.
- Serve hot or let cool for use in other recipes.
Notes
- Add chili powder and cumin for taco seasoning.
- Use Italian seasoning and tomato paste for pasta dishes.
- Stir in chopped onions or bell peppers for added texture and flavor.
- Double the recipe and freeze for meal prep.
Nutrition
- Serving Size: 1/4 of recipe
- Calories: 290
- Sugar: 0g
- Sodium: 480mg
- Fat: 22g
- Saturated Fat: 8g
- Unsaturated Fat: 12g
- Trans Fat: 1g
- Carbohydrates: 1g
- Fiber: 0g
- Protein: 20g
- Cholesterol: 75mg
Find it online: https://allcookedup.com/classic-seasoned-ground-beef/
