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Chicken Scampi with Garlic Parmesan Rice

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A restaurant-style dish featuring juicy chicken in a buttery garlic lemon sauce served over creamy garlic Parmesan rice. Quick, comforting, and packed with flavor.

  • Author: Emma
  • Prep Time: 10 minutes
  • Cook Time: 25 minutes
  • Total Time: 35 minutes
  • Yield: 4 servings
  • Category: Main Dish
  • Method: Stovetop
  • Cuisine: American
  • Diet: Halal

Ingredients

  • 1 lb boneless, skinless chicken breasts or thighs, sliced
  • 2 tablespoons olive oil
  • 2 tablespoons butter
  • 4 cloves garlic, minced (divided)
  • 2 tablespoons lemon juice
  • 1/2 cup chicken broth or white wine
  • 1/2 teaspoon salt
  • 1/4 teaspoon black pepper
  • Pinch of red pepper flakes (optional)
  • 1 tablespoon fresh parsley, chopped (optional for garnish)
  • 1 cup long grain white rice
  • 2 tablespoons butter (for rice)
  • 2 cloves garlic, minced (for rice)
  • 2 cups chicken broth (for rice)
  • 1/2 cup grated Parmesan cheese
  • Salt and pepper to taste
  • Optional: 1/4 cup heavy cream or milk for creaminess

Instructions

  1. In a saucepan, melt 2 tablespoons butter and sauté 2 cloves garlic until fragrant. Add rice and toast for 1 minute.
  2. Add 2 cups chicken broth, bring to a boil, then reduce heat to low, cover, and simmer until rice is tender, about 18–20 minutes.
  3. Stir in Parmesan, salt, pepper, and optional cream. Keep warm.
  4. While rice cooks, heat olive oil and 2 tablespoons butter in a skillet over medium-high heat. Add sliced chicken, salt, and pepper, and cook until golden and cooked through.
  5. Add remaining garlic, lemon juice, and 1/2 cup chicken broth or wine. Simmer for 2–3 minutes to create the sauce.
  6. Return chicken to the pan and coat in the sauce. Sprinkle with red pepper flakes if desired.
  7. Spoon rice onto plates and top with saucy chicken. Garnish with parsley and serve warm.

Notes

  • Swap chicken for shrimp for a scampi twist.
  • Add spinach or peas to the rice for extra veggies.
  • Use freshly grated Parmesan for best texture and flavor.
  • Reheat leftovers with a splash of broth to revive sauce and rice.
  • Pair with salad, roasted veggies, or garlic bread for a complete meal.

Nutrition

Find it online: https://allcookedup.com/chicken-scampi-with-garlic-parmesan-rice/