Print

Chicken Scampi Creamy Garlic Rice

5 Stars 4 Stars 3 Stars 2 Stars 1 Star

No reviews

Chicken scampi creamy garlic rice is a rich, one-skillet meal made with tender chicken strips, a garlicky lemon cream sauce, and buttery rice. It’s a comforting, flavorful dish that’s quick enough for weeknights and elegant enough for guests.

  • Author: Emma
  • Prep Time: 15 minutes
  • Cook Time: 20 minutes
  • Total Time: 35 minutes
  • Yield: 4 servings
  • Category: Main Dish
  • Method: Stovetop
  • Cuisine: American
  • Diet: Halal

Ingredients

  • 1 pound boneless, skinless chicken breasts or thighs, cut into strips
  • 1 tablespoon olive oil
  • 2 tablespoons unsalted butter, divided
  • 4 cloves garlic, minced
  • 1/2 cup chicken broth
  • 1 tablespoon lemon juice
  • 1/2 cup heavy cream
  • 3 cups cooked white rice (jasmine or long grain)
  • 1/3 cup grated Parmesan cheese
  • 1 teaspoon Italian seasoning
  • Salt and black pepper, to taste
  • Optional: chopped parsley or red pepper flakes for garnish

Instructions

  1. Season chicken with salt, pepper, and Italian seasoning.
  2. Heat olive oil and 1 tablespoon butter in a large skillet over medium heat. Sear chicken until golden and cooked through, then remove and set aside.
  3. In the same skillet, melt remaining butter and sauté garlic for 30 seconds until fragrant.
  4. Add chicken broth and lemon juice, scraping up any browned bits. Simmer for 2–3 minutes to reduce slightly.
  5. Stir in heavy cream and Parmesan cheese. Cook for 2–3 minutes until sauce thickens.
  6. Add cooked rice and mix until fully coated in the sauce.
  7. Return chicken to the skillet, mix, and let simmer another 2–3 minutes until heated through.
  8. Garnish with parsley or red pepper flakes and serve hot.

Notes

  • Use half-and-half or evaporated milk for a lighter version.
  • Try adding mushrooms, spinach, or sun-dried tomatoes for extra flavor.
  • For added richness, stir in cream cheese or mozzarella.
  • Swap chicken for shrimp for a seafood twist.
  • Reheat with a splash of broth or cream to refresh the texture.

Nutrition