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Butterfinger Caramel Crunch Bars

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Butterfinger Caramel Crunch Bars are indulgent layered dessert bars featuring a buttery graham cracker crust, gooey caramel filling, crushed Butterfinger candies, melted chocolate, and toasted pecans. They’re rich, crunchy, sweet, and perfect for any occasion.

  • Author: Emma
  • Prep Time: 15 minutes
  • Cook Time: 18 minutes
  • Total Time: 2 hours 33 minutes
  • Yield: 12 bars
  • Category: Dessert
  • Method: Baking
  • Cuisine: American
  • Diet: Vegetarian

Ingredients

  • 2 cups graham cracker crumbs
  • 1 cup unsalted butter, melted
  • 1 cup brown sugar, packed
  • 1 cup sweetened condensed milk
  • 1/2 cup caramel sauce
  • 1 cup chopped Butterfinger candy bars
  • 1 cup semi-sweet chocolate chips
  • 1/2 cup chopped pecans

Instructions

  1. Preheat oven to 350°F (175°C) and line a 9×13-inch baking pan with parchment paper, leaving overhang for easy removal.
  2. In a bowl, mix graham cracker crumbs, melted butter, and brown sugar until combined. Press evenly into the bottom of the pan.
  3. In a saucepan over medium heat, stir sweetened condensed milk and caramel sauce for 3–4 minutes until smooth and warmed through.
  4. Pour caramel mixture over the crust and spread evenly. Sprinkle chopped Butterfingers on top.
  5. Melt chocolate chips in a microwave-safe bowl in 30-second intervals, stirring until smooth. Drizzle over Butterfingers.
  6. Sprinkle chopped pecans on top of the chocolate layer.
  7. Bake for 15–18 minutes until edges are lightly golden. Cool completely on a wire rack.
  8. Refrigerate for at least 2 hours before slicing into bars for clean cuts.

Notes

  • Swap Butterfingers with Snickers, Reese’s, or your favorite candy bar.
  • Sprinkle a pinch of sea salt on top for a sweet-salty twist.
  • Make it nut-free by omitting pecans and adding more chocolate or shredded coconut.
  • Chill before slicing to ensure neat cuts.
  • Let sit at room temperature for 10–15 minutes before serving if too firm from the fridge.

Nutrition

Find it online: https://allcookedup.com/butterfinger-caramel-crunch-bars-recipe/