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Air Fryer Pizza Rolls: Discover the Crispy Delight!

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Air fryer pizza rolls are a quick and easy snack with a perfectly crispy exterior and gooey, cheesy filling. Made in minutes with no mess, they’re the best way to enjoy this nostalgic favorite — great for game days, after-school snacks, or late-night cravings.

  • Author: Emma
  • Prep Time: 1 minute
  • Cook Time: 8 minutes
  • Total Time: 9 minutes
  • Yield: Serves 2–4
  • Category: Snack, Appetizer
  • Method: Air Fryer
  • Cuisine: American
  • Diet: Vegetarian

Ingredients

  • Frozen pizza rolls (any brand or flavor)
  • Cooking spray (optional, for extra crispiness)
  • Dipping sauces: marinara, ranch, garlic butter, or cheese sauce (optional)

Instructions

  1. Place frozen pizza rolls in a single layer in the air fryer basket. Do not overcrowd.
  2. Lightly spray with cooking spray if desired for extra crispiness.
  3. Air fry at 380°F (193°C) for 6–8 minutes, shaking the basket halfway through.
  4. Let cool for 1–2 minutes before serving — filling will be hot.
  5. Serve with your favorite dipping sauce and enjoy immediately.

Notes

  • Do not stack pizza rolls — single layer ensures even crisping.
  • Preheat air fryer for 2–3 minutes if you want them extra crispy.
  • Try topping with grated parmesan or Italian seasoning after cooking.
  • Brushing with garlic butter post-cooking adds pizzeria flavor.
  • Reheat leftovers in air fryer at 350°F for 3–4 minutes to restore crispiness.

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